HOW WE MAKE OUR JERKY
The Process step by step
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Sliced
Pryme cuts of Wagyu beef are sliced into strips, revealing the stunning marbling.
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Marinate
The meat is then left to sit & soak up the delicious goodness of one of our unique marinades.
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DRY
Finally, the slices are dried, locking in the juicy flavours & creating the perfect texture.